Raw nut milk

Raw nut milk with Jerusalem artichoke powder

Soak the nuts for 24 hours. Throw out the water from the soak. Put the nuts in a bowl with 2 litres of water and the Jerusalem artichoke powder. Blend for 10 minutes. Let sit for one hour. Filter through a strainer. Add a couple of drops of vanilla if desired.


Chocolate milk

Mix ¼ cup of cacao and a touch of agave syrup.

Strawberry milk

Add one cup fresh strawberries, a touch of agave syrup and blend.

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